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Points East Coastal Drive

Tao Tea Retreat

11 September, 2010, 17 September, 2010 and 18 September, 2010
Arrival dinner featuring authentic Shandong Cuisine. In the morning receive a Chinese breakfast that includes Dim Sum served with Gongfu style tea. Enjoy Chinese entertainment in the form of music or film.

Location: Harbour Lights Guest House
Time:
Admission: $180/single, $310/double per night

Higher Ground Cooking

12 September, 2010 to 18 September, 2010
Serving fresh island mussels and lobster harvested within 20kms. Our fries are hand-cut PEI potatoes. All our baking and desserts are baked on-site from scratch

Location: Higher Ground Cafe, Eldon
Time: 11am - 7pm
Admission: A la carte

Ricks Mussel Madness

12 September, 2010 to 18 September, 2010 
Taste Ricks innovated Fall Flavours marinated mussels, seafood chowder, and his infamous cajun mussels.

Location: Ricks Fish n Chips & Seafood House, St.Peter's
Time: 11am - 7pm
Admission: A la carte

Brehaut's Homemade Chowder

12 September, 2010 to 18 September, 2010
Local Fishing provides most of the ingredients for Brehaut's soup, sandwiches and dessert.  Our Fall Flavours menue includes our famous homemade chowder.

Location: Brehaut's, Murrary Harbour
Time: 11am - 8pm
Admission: A la carte

David's Specialties

Experience a wide variety of Island specialties that are sure to please the most discriminating palate. Enjoy our Fall Flavours menu as you watch the Island sunset over the ocean.

Location: Rodd Crowbush Resort, Crowbush
Time: 6pm - 10pm
Admission: A la carte

Creative Cuisine at Stillwaters

12 September, 2010 to 18 September, 2010
Experience creative Island Cuisine with picturesque views of the Brudenell River as you are treated to our Fall Flavours menu.  Enjoy  the cozy and intimate setting of Stillwaters Fine Food and Spirits.

Location: Rodd Brudnell Resort, Brudnell
Time: 6pm - 10pm
Admission: A la carte

Inn at Spry Point

12 September, 2010 to 18 September, 2010

Spectacular waterfront dining using fresh ingredients.

Location: Inn at Spry Point, Little Pond 
Admission: A la carte

Inn at Bay Fortune

12 September, 2010 to 18 September, 2010

A leading restaurant in fresh, local and creative Island food.

Location: Inn at Bay Fortune, Bay Fortune 
Time:
Admission: A la carte

Clam Diggers Special

13 September, 2010 to 18 September, 2010
Chose from one of our 3 restaurant experiences. Casual yet exceptional dining in the Clam Diggers Room, the relaxed atmosphere of the Beach House or Sun Sets and Seafood on the Deck. All on the waters of Historic Georgetown Harbour!

Location: Georgetown
Time: TBA
Admission: A la carte

Georgetown Inn Island Taste Treasures

14 September, 2010 to 16 September, 2010
Enjoy an outstanding Fall Flavours menu that celebrates local produce at the Historic Georgetown Inn.

Location: The Historic Georgetown Inn, Georgetown
Time: 5:30pm - 8:30pm
Admission: A la carte